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Danshen, the name of Chinese medicine. It is the dry roots and rhizomes of Salvia miltiorrhiza, a plant of the Lamiaceae family. Excavate in spring and autumn to remove sediment and dry. It is distributed in most parts of the country.
Danshen has a very obvious effect on promoting blood circulation and removing blood stasis. Although it tastes slightly bitter, it has many benefits to the body after taking it, and it is favored by more and more health-preserving people.
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